Locally sourced ingredients
TO - Takeaway option | VO - Vegan option | GFO - gluten free option
Muffin (TO) £3
Juicy Blueberry cheesecake muffin.
French Bakes (TO) £2.50
French baked croissant or pain au chocolate.
Fruit & Yog (V, TO) £6.00
Fresh Strawberries, Blueberries and grapes, Between layers of creamy coconut yoghurt & crunchy granola finished with a drizzle of maple syrup & desiccated coconut.
soughdough Toast (V,GF,TO) £2.50
Two pieces of artisan sough dough with either vegan spread or salted Cornish butter.
PB&B on Toast (VO,GFO,TO) £5
Artisan sough dough smothered in organic Cornish peanut butter and ripe layered bananas, sprinkled with cinnamon and mixed seed.
Banana bread (V,TO) £4
Toasted warm fluffy vegan banana bread with chocolate chips and vegan spread.
Avocadough (VO,GFO,TO) £6.50
Sliced avocado on artisan sough dough toast with Cornish butter or vegan spread, zesty lime, mild chilli flakes and balsamic dots.
Eggs (GFO,TO) £6
Two poached eggs on artisan sough dough toast, topped with Cornish butter, basil pesto, fresh dill, mild chilli flakes and balsamic dots.
Bacon Baguette (TO) £6
Crispy rare breed smoked bacon & fresh rocket in a baked French organic baguette with Cornish ketchup.
Grilled Croissant £6
Hot pressed french croissant with sliced portobello mushroom, tasty melted smoked cheddar cheese and a side of rocket.
Avocado £1.50 | Eggs x2 £1.50 | Bacon £2.50 | Grilled Halloumi £1.50 | Portobello mushroom £1.50 | Cheese £1.50 | Sweet chilli jam £0.50 | Strawberry Jam £0.50 | marmalade £0.50 | Marmite £0.50
We are a cashless coffee house
We use nuts and flour in our kitchen. The absence of nuts and gluten therefore cannot be guaranteed. allergy information can be given on request.
8.30am – 4pm Mon, Tue, Wed, Sun
8:30am – 11pm Thurs, Fri, Sat